On December 24th, we held our second ever Brunch in The Bookshop. Nicole + her wonderful team cooked up a storm with the best local produce and a little festive inspiration. 

Happy faces were fuelled by Method Coffee, Trumper's Tea + Caleb's Bloody Mary's. Alex Gooch supplied his delicious Stollen, Black Mountains Smokery their Oak Smoked Salmon + Seb his beautiful Organic fruit and veg (just to name a few).

Our love for detail ensured every guest's experience is truly enjoyable - each place favour was hand illustrated + tied with loved and care. 

We hope all who came enjoyed and we are excited to announce there will be more to come in the new year. Keep a close eye on our social platforms + shops for updates.