CANAPÉ MENUs

SPRING + SUMMER

Cannellini Bean Rosemary Hummus, Mushrooms, Croutons
Courgette Fritters, Mint Goat’s Curd
Balsamic Onion Tart
Salmon Rillette, Dill Cucumbers, Rye Crouton
Salt Cod Croquettes, Saffron Aioli
Rare Roast Beef, Beetroot, Horseradish Cream
Rabbit Rillette, Pickled Pear, Caraway Rye Cracker
Ham Hock Croquettes, Piccalilli 

AUTUMN + WINTER

Cannellini Bean Rosemary Hummus, Croutons
Roast Jerusalem Artichoke, Beetroot Purée,
Pumpkin Seeds
Squash Arancini
Smoked Mackerel, Pickled Rhubarb, Rye Croutons
Salt Cod Croquettes, Saffron Aioli
Rib of Beef Croquettes, Walnut Verde, Shallots
Slow Roast Pork Belly, Burnt Apple
Duck Rillettes, Cornichons, Croutons